My passion and knowledge for your culinary projects
What I do
The right to food as part of the right to an adequate standard of living and dignity, freedom from hunger and food security is nowadays also understood as one of human rights. The relationship between eating, law and history is greater than it may seem. That is why I decided to combine these three areas and share my knowledge.
FOOD PROJECTS
FOOD & LAW
FOOD PODCASTS
Cooperation
Here is a selection of institutions, press and magazine titles and companies that I collaborate with:
